Research Results

Click a title below to view a research summary or narrow your search by entering a specific search term or topic.  You can also display research summaries by year.

Narrow Results to a Specific Year:
2015   2014   2013   2012   2011   2010   2009
2008   2007   2006   2005   2004   2003   2002
2001   2000   1999   1998   1997   1996   1995
1994   1993   1992   1991    

Refine your search by entering specific search terms here:

 

 

Article Name Year Funded
Analysis of Sacchoromyces During Normal and Problem Fermentations 2001
Biological Effects of Phenolic Compounds on Saccharomyces Cerevisiae 2001
Biological, Cultural, and Chemical Management of Pierce's Disease 2001
Biology, Epidemiology and Control of Grapevine Measles 2001
Characterization of Microbial Communities in Vineyard Soils 2001
Chemical Characterization of Small Polymeric Pigments in Wines and Red Grape Skin Extracts 2001
Clonal Evaluation of Cabernet Sauvignon Clones from Heritage, French, and Old California Sources 2001
Clonal Testing of Wine Grapes in the San Joaquin Valley 2001
Converting 4 Varieties of Mature Winegrapes to Mechanical Pruning 2001
Curation of the UC Davis Viticulture Herbarium, Saving and Invaluable Teaching and Research Resource 2001
Developing an Integrated Pest Management Solution for Pierce's Disease Spread by the Glassy-Winged Sharpshooters in Temecula 2001
Development of a "Soft" Powdery Mildew Control Program for Sustainable and Organic Growers in the North Coast 2001
Development of Control Methods for Eutypa Dieback Disease 2001
Development of Grape Rootstocks with Multiple Nematode Resistance 2001
Development of Polymerase Chain Reaction for Rapid Detection of Grapevine Leafroll Associated Viruses 1 to 5 2001
Effect of Partial Rootzone Drying on Vine Water Relation, Vegetative Growth, Mineral Nutrition, Yield Components, Fruit Composi 2001
Effect of Pruning Mechanization on Vine Performance and Fruit Composition of Chardonnay Grapevines Under Warm Climate Condition 2001
Effects of Berry Size and Crop Yield on Wine Composition and Sensory Quality 2001
Effects of Selected Vineyard Management Practices on Nitrogen Status of Grape Juice 2001
Evaluation of Selected Mediterranean Wine Grape Cultivars and Clones in Lake and Mendocino Counties 2001
Evaluation of the Influence of Common Viticultural Practices on the Chemical and Sensory Characteristics of Wines 2001
Evaluation of Wine Grape Cultivars and Selections for a Cool Maritime Climate 2001
Evaluation of Winegrape Clones 2001
Field Evaluation of Wine Grape Rootstocks 2001
Genetic Transformation to Improve the Pierce's Disease Resistance of Existing Grape Varieties 2001

Display Articles Per Page:

1  2